Curried Chicken Salad
(Makes 2-4 servings)
This makes a unique and yummy sandwich.
Ingredients:
1/4 cup plain soy yogurt
1/4 teaspoon curry powder
1/8 teaspoon ground ginger
1/8 teaspoon salt
8 teaspoons low-fat or
fat-free mayonnaise
6 ounces cooked chicken,
cubed
1/2 teaspoon onion powder
(can also use 2 Tbsp minced onion if you tolerate raw onions)
1 Tablespoon raisins
1/4 cup canned crushed
pineapple (unsweetened), drained
1. In a medium bowl, combine
soy yogurt, curry powder, ginger, salt, and mayonnaise.
2. Add chicken and remaining
ingredients.
3. Mix well.
4. Chill for several hours to
blend flavors.
Adapted from a recipe by
GinnyP at Recipezaar.