Mom's Best Brownies
(Makes 12
squares)
These are
the easiest brownies I've ever made, and they're so chocolatey.
The recipe is from SharronMello on the IBS message boards.
Ingredients:
1/2 cup all-purpose flour
1/2 cup unsweetened cocoa
powder
1/4 teaspoon salt
3 egg whites or 6 Tablespoons
Egg Beaters
3/4 cup granulated sugar
6 Tablespoons unsweetened
applesauce
2 Tablespoons canola oil (or
vegetable oil)
1 1/2 teaspoons vanilla
extract
1 Tablespoon chopped walnuts
(optional- I omit)
1. Preheat oven to 350.
2. Spray 8-inch square baking
pan with cooking spray and set aside.
3. In medium bowl, combine
flour, cocoa, and salt; mix well.
4. In large bowl, whisk
together egg whites, sugar, applesauce, oil and vanilla.
5. Stir in flour mixture
until just blended (Do not overmix).
6. Pour batter into
prepared pan; sprinkle with walnuts (if using).
7. Bake until just set and a
toothpick inserted in center comes out clean, about 25 minutes.
8. Place pan on wire rack and
cool at least 15 minutes.
9. Cut brownies into squares.